Culinary
Enjoy regionality culinary
in our inn
We also take care of your physical well-being in the best possible way. Our motto: “Cooked with love and freshly prepared!”
A quick glance at our menu will convince you: traditional Carinthian delicacies, freshly prepared salads in different variations, seasonal vegetables, local natural products such as mushrooms, game, etc.
In the afternoon we will spoil you with delicious ice cream creations or homemade strudels and cakes. Whether in the friendly atmosphere of the restaurant or on the terrace with lake view – it is our concern to spoil our guests!
Season highlights
Our specialties during the week:
The Ronacher kitchen team works hard every day. There are special highlights throughout the week during the season:
- Sunday: Ronacher’s SONNTAGSBRATL – a feast
- Wednesday: Roasted LEBER – the best far and wide
- Friday: Our unique nature park FISH SUPPE, Fresh FORELLS
